Orders must be placed at least 48 hours in advance. Drop off service (includes all equipment, disposables plates and silverware) $300 minimum

Grazing Boards

Mediterranean hummus mezze platter

vegetables, dips, olives, bread

Cheese board

cheese variety, nuts, grapes and dried fruits

Charcuterie board

with dry meats, variety of international and domestic cheeses, artisan
crackers, nuts and berries

Cured or smoked salmon

pumpernickel, cucumber, dill cream cheese and lemon

A la Carte Appetizers

$5 per person, 4 pieces per person

lava chicken and grilled pineapple bites (df)(gf)

thai chicken skewers (gf)

with peanut-chili sauce

buffalo chicken lollipops

franks hot sauce, blue cheese crumbles

sliders

choose bbq pork, chicken or beef

beef sausage in puff pastry (df)

with stone ground mustard

steak crostini

with whipped goat cheese and chimicurri

spicy beef tostada (gf)

lettuce, beef, cheese, crema

stuffed mushrooms

pork, water chestnuts, oyster sauce

bacon wrapped shrimp (df)(gf)

bite size crab cakes

with apricot serrano jam

seared ahi (df)(gf)

with blue chips and wasabi

pinwheel skewers

salmon / turkey cranberry / cream cheese and micro greens

vegetable spring rolls (df)(gf)

with sweet and sour sauce

bite-size caprese skewers (gf)

stuffed endives (gf)

caramelized fig, blue cheese mousse and candied walnuts

brie and apricot tartlets

with toasted almonds

mac n cheese bites

goat cheese crostini

fig and olive tapenade