PREFERRED MENU OPTIONS $15

MENU 1

moraccan chicken brochettes
herb marinated chicken skewers, flame grilled and served with a fire roasted pepper sauce

BLT salad rolls
carlton farms chopped bacon , split sweet grape tomatoes and red lettuce with avocado-basil dip

farmers market seasonal fruit platter

chinese shrimp toast
ginger -shrimp mousse baked on finger toast with sweet chili sauce and topped with tiny shrimp

bite size caprese skewers
fresh mozzarella ciliegine and sweet grape tomato wrapped in a basil leaf with balsamic reduction

crudite platter

walking pork tacos
lime cilantro marinated pork with Cuban black bean puree and jicama-pineapplesalsa in mini crisp tortilla shell

Seasonal Fruit Crisp with vanilla whipped cream

MENU 2

turkish meatballs
mediterranean style lamb and beef meatball served with fire roasted pepper relish

antipasti kabobs
variety of sliced Italian meats, fresh four cheese tortellini, mozzarella, sweet cherry tomato and kalamata olives

mediterranean chicken skewers
lemon zest marinated chicken breast with cilantro, olive oil and spices

farmers market seasonal fruit platter

brie and roasted tomato tartlets
creamy brie, oven dried grape tomato and pesto backed in a flaky filo shells

smoked salmon pinwheels
cold smoked salmon, whipped cream cheese rolled in chive crepes

fresh vegetable platter with dip

seasonal fruit crisp with vanilla whipped cream

MENU 3

pub style pulled pork sliders
carlton farms pork simmered in house made BBQ sauce on Annie Carter rolls

buffallo chicken salad cups
smoked chicken, buffalo hot sauce, crumbled blue cheese and threaded carrot in a lettuce cup

french onion stuffed mushroom
4 types of onions, caramelized to perfection and stuffed in mushroom caps topped with Gruyere cheese

farmers market seasonal fruit platter

baked shrimp with cilantro garlic
baked shrimp in a roasted garlic- cilantro sauce

crudite platter

artichoke-jalapeno spinach bruschetta
cream cheese and parmesan, with artichoke hearts, spinach and jalapeño on a crusty baguette

seasonal fruit crisp with vanilla whipped cream